It accompanies meat, appetizers, seafood.

It is served as an aperitif and is one of the main ingredients in the preparation of many cocktails such as Aperol Spritz, Bellini etc.

Serving temperature:7-9°C.

Ποικιλία: 85% Glera, 15% Pinot Grigio, Chardonnay και Pinot Bianco.

Alcoholic strength: 10.5%.

Contains sulphites.