Straw-yellow colour with golden shades. Delicate fruit bouquet (green apple and ripe grapes with notes of citrus fruit) and flowers (jasmin). Balanced fruity flavour, full-bodied with lasting and disctinctive aftertaste.

Matches white meat, seafood, starters, pasta and risoto.

Serving temperature: 8-10°C.

Variety: 40% Malvasia del Lazio, 20% Trebbiano Toscano, 25% Malvasia di Candia, 15% Bellone.

Alc.Vol.: 12,5%.